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Pain Perdu – The Perfection of French Toast

I love dessert for breakfast! Exactly a year ago during our brunch at Craftbar in Manhattan, we encountered the epitome of perfection that will benchmark all the future french toasts to come....

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Prosciutto Egg Cups & Wild Mushrooms

An entire meal that was invented for  people who like to sleep in on a weekend. A meal that says “Sure! Go ahead and have a few cocktails with your eggs and bacon!”. The one meal where you won’t be...

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